Hi-tech hatches eggs in Singapore

In Singapore, local egg concern N&N Agriculture has long been at the forefront of technology’s use to find new ways of scaling up production while remaining safe – in the case of eggs, Salmonella is a particular risk. N&N agriculture has recently spent S$13 million installing an egg pasteurization facility at its 12-hectare farm.

Pasteurized vs. Unpasteurized Foods: What's the Difference?

Pasteurized foods have been exposed to high temperatures to destroy harmful microbes, such as bacteria and viruses, which cause foodborne illnesses

N&N Agriculture Pioneer of pasteurized eggs in Singapore

N&N was the first to pioneer the production of pasteurized shell eggs in Singapore, and with a new quail farm and expansion plans in the works, things are looking sunny side up.